A mixed case of three delicious flavours, selected from our core range and our seasonal guest flavour, currently:
2 x 330ml Sarsaparilla Root Kombucha - A distinctively velvety texture derived from Sarsaparilla's creaming effect combines with aromatic cloves and rich vanilla bean paste for a refreshing, instantly classic taste. A best-seller since day one.Sarsaparilla Root (Smilax aristolochiifolia) is a woody vine traditionally used by herbalists to treat a range of ailments from headaches to kidney disease to the common cold. A key ingredient in old 'Root Beer' recipes, it has a naturally cola-like flavour and a foaming effect in fizzy beverages.
2 x 330ml Scotch Bonnet Chilli Kombucha -
Totally unique - and surprisingly more-ish! A light, refreshing flavour with a little bit of heat from the peppers, and a little fruity-ness, like a ginger beer. Our Caribbean Scotch Bonnet Chillies (Capsicum chinense) are slow cooked to shed the 'sting' of a raw chilli, while preserving a pleasant 'heat' and a gorgeous tropical flavour.
2 x 330ml Elderflower Kombucha -
A peachy aroma and fresh floral notes combined with the tangy punch of kombucha's cidery profile makes this one a mouth-watering and thirst-quenching seasonal sensation.
Elderflower (Sambucus Nigra) is a lush, tall shrub or small tree whose flowers flowers are intensely fragrant and invitingly sweet. We use only freshly foraged flowers for this very special flavour - available only for a limited time!
Fully recyclable glass bottles with crown cap closure
Save 10% - when you buy two or more